Description
M&MS DOUBLE CHOCOLATE COOKIES 180G
Ingredients:
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), M&M’s® (25%) (Sugar, Cocoa Mass, Full Cream Milk Powder, Lactose (from Milk), Cocoa Butter, Starch, Palm Fat, Glucose Syrup, Shea Fat, Stabiliser (Gum Arabic), Water, Emulsifier (Soya Lecithin), Colours (E171, E162, E160a, E100, E172, E160e, E133), Dextrin, Glazing Agent (Carnauba Wax), Palm Kernel Oil, Salt, Natural Vanilla Extract, Flavouring), Sugar, Palm Oil, Butter Oil (from Milk), Fat Reduced Cocoa Powder, Partially Inverted Refiners Syrup, Whey or Whey Permeate (from Milk), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Flavouring
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